Historical records matching Bernard Toots Shor
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About Bernard Toots Shor
http://en.wikipedia.org/wiki/Toots_Shor
Bernard "Toots" Shor (May 6, 1903 – January 23, 1977)[1] was best known as the proprietor of a legendary saloon and restaurant, Toots Shor's Restaurant, in Manhattan. He ran three different establishments under that name, but his first -- and most renowned -- was located at 51 West 51st Street. He was known as a saloonkeeper, friend, and confidante to some of New York's biggest celebrities during that era.
Shor was born in Philadelphia to Orthodox Jewish parents – his father of Austrian descent from Germany and his mother from Russia. He and his two older sisters were raised in a home above the family candy store in South Philadelphia. When Shor was 15 years old, his mother was killed by an automobile while she sat on the stoop outside their home. His father committed suicide five years later. Shor attended the Drexel Institute of Technology and the Wharton School of the University of Pennsylvania before working as a traveling shirt-and-underwear salesman.
Shor went to New York City in 1930 and found employment as a bouncer at the Five O'Clock Club, which served as his introduction to celebrities. He later worked at several other nightspots: The Napoleon Club, Lahiff's Tavern, the Ball & Chain, the Madison Royale, and Leon & Eddie's. He became a great man about town in Manhattan after opening his own restaurant at 51 West 51st Street. While the food at Toots Shor's Restaurant was known to be “nuttin’ fancy” – standard American, sports-bar fare such as shrimp cocktail, steak, baked potato – the establishment became well known for who frequented there and the manner in which Shor interacted with them.
In one incident, Shor outdrank comedian Jackie Gleason, famously leaving Gleason on the floor to prove the point. (At Toots' funeral, the coffin had a spray of red roses with a card which read, "Save a Table for 2," signed: Jackie Gleason.)
Shor was a raconteur and a master of the "needle," jibes or quips directed at the famous. Celebrity alone was not enough to receive first-class service in Shor's restaurant. According to David Halberstam in his book The Summer of '49, guests had to observe the unwritten "code" which prevailed in Shor's establishment. Charlie Chaplin, who was not privy to that code, was made to wait in line. When Chaplin complained, Shor told him to entertain the others who were waiting in line. One day, Hollywood boss Louis B. Mayer complained about waiting twenty minutes for a table and said, “I trust the food will be worth all that waiting.” Shor replied: “It’ll be better’n some of your crummy pictures I stood in line for.” Once while standing outside his restaurant with Frank Sinatra while looking at a crowd of screaming fans being held back by police, Toots reached in his pocket, pulled out a dollar bill and said to Frank, "Here kid go across the street and buy me a paper." At the Opera with friends during the intermission Toots declared, "I bet I'm the only bum in this joint that doesn't know how this thing ends."
Shor cultivated his celebrity following by giving them unqualified admiration, loyal friendship, and a kind of happy, boozy, old-fashioned male privacy. Those who Shor really liked were called "crum-bums". Shor reputedly said that he didn’t care if he was a millionaire – so long as he could live like one.
Contents [show] Second restaurant[edit] In 1959, Shor sold the lease for his 51st Street restaurant for $1.5 million to William Zeckendorf (taken from the 2006 documentary Toots). The following year, he opened at a new location at 33 West 52nd Street and tried to emulate the decor and atmosphere of the original. The then-Chief Justice, Earl Warren, considered Toots one of his closest friends. "The Chief" showed up to be photographed with a shovel full of dirt when Toots broke ground on Toots' 52nd street "joint."
Third restaurant[edit] In 1971, authorities padlocked the doors of the 52nd Street restaurant for nonpayment of federal, state, and local taxes totaling $269,516. He vowed to open again in three weeks, but 18 months passed before his restaurant at 5 East 54th Street opened. For a variety of reasons, however, his famous clientele never returned with their former regularity.
Personal life[edit] Shor and his wife Marion ("Baby") lived for many years in a 12-room double apartment at 480 Park Avenue where they raised their four children named Bari Ellen, Kerry, Rory and Tracey. Tracey, who was Toots' youngest daughter and a late arrival, was taken in and raised by his friends, comedian Bob Hope and his wife Dolores, who was her Godmother at birth and eventually her legal guardian.
During his final years, they lived at the Drake Hotel. He died at age 73, ending a six-week stay in New York University Hospital.
Shor's financial affairs were usually shaky at best thanks to a cavalier attitude toward the IRS, coupled with a generous nature; debts were frequently forgiven for friends who had fallen on hard times, and drinks and meals were comped on a regular basis. Although indigent at the time of death, Shor expressed no regrets, stating that he started out broke and figured it was OK to go out that way as well.
In 1950, Shor was the subject of a three-part biography published in The New Yorker entitled "Toots's World" and written by John Bainbridge, who later combined them into a book. Twenty years later another biography, Toots, was written by Hearst columnist Bob Considine. In 2006, the biographical documentary Toots, in which his granddaughter Kristi Jacobson profiled his life,[2] premiered at the Tribeca Film Festival. It took "Best Film" at the National Baseball Hall of Fame and Museum's first annual film festival on November 12, 2006.[3] Toots was released to theaters in the fall of 2007.
Bob Broderick, long time friend and Manager of Toots Shor's, was quoted in The Record, NY. 4/20/1968 saying,"Having Toots Shor for a friend and Margaret for a wife is about all a man can ask for out of this life."
Bernard Toots Shor's Timeline
1903 |
May 6, 1903
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1977 |
January 23, 1977
Age 73
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